Hi! I’m Wardee, author of The Complete Idiot’s Guide to Fermenting Foods & lead teacher for Traditional Cooking School.
We help Christian families experience more joy and healing at the family dinner table… all for God’s glory!
…are what we eat! At Traditional Cooking School, we show you how to prepare and eat the most nutritious foods possible, the foods God designed for our nourishment.
These foods are GNOWFGLINS! aka God’s Natural, Organic, Whole Foods, Grown Locally, In Season.
Yes, that’s what we call them and we’re stickin’ to it!
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